Cinnamon + cardamom hot chocolate recipe
Enjoy the depth of flavour of our 70% Extra dark chocolate flakes + warming cinnamon + distinctive cardamom in this exciting pairing.
This is an easy recipe to make vegan just by adding your choice of plant-based milk.
Ingredients + equipment (makes 1 medium cup):
- 70% Extra dark hot chocolate flakes
- 200ml of dairy or plant-based milk
- Cinnamon (ground)
- Cardamom (pods)
- A saucepan
- A hot chocolate bowl or your favourite mug
Instructions - to make on the hob or microwave:
Heat 200ml (about one large mug) of milk in a saucepan on the hob, or in a large mug in the microwave. Make sure it doesn’t boil as this will affect the taste.
Add around 8 teaspoons of 70% Extra dark hot chocolate flakes. You can experiment with the quantity of flakes based on your taste.
Lightly crush 1 teaspoon of cardamom pods and add, along with 1/4 teaspoon of cinnamon.
Stir everything together until your flakes have fully melted.
Pour into a hot chocolate bowl or your favourite mug and enjoy your cinnamon + cardamom hot chocolate.
You can also make your hot chocolate in one of our hot chocolate makers or the Hot chocolate shaker.
Make your drink with:
- Regular price
- £12.35
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£12.35
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Knoops at home
Start experimenting with Knoopolgy at home using our real hot chocolate flakes and selection of hot chocolate makers.
