Jens says: Visiting a cocoa plantation in Peru gave me great insight into the craft of growing and harvesting the cocoa beans. I appreciate the cacao tree even more as a result.
History: This single-origin chocolate is made with cocoa beans from San Martín in Peru - the country's first designated cacao producing region.
Heat 200ml of milk (1 large mug) - frothed milk works best for the authentic Knoops taste. Add 8 tsp of chocolate flakes and stir until fully dissolved.
Simple: Sea salt
Method: Add a pinch of sea salt to your heated hot chocolate and stir, before pouring out.
Typical values (per 100g): Energy (Kcal) 590, Fat (g) 43, Of which saturates (g) 26, Carbohydrates (g) 43 Of which sugars (g) 27, Protein (g) 8, Salt (g) 0
Cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin)
Suitable for vegetarians and vegans.
For allergens see ingredients in bold. Store in a cool and dry place.
Free delivery on all UK orders over £25. Otherwise orders incur a delivery charge of £3.95. Orders will arrive in 3-5 working days.