Vanilla + cinnamon hot chocolate recipe
Expect warming spices and a hint of sweetness - without the sugar - in our 70% Extra dark hot chocolate + vanilla + cinnamon recipe.
An easy recipe to make vegan just by adding your choice of plant-based milk.
Ingredients + equipment (makes 1 medium cup):
- 70% Extra dark hot chocolate flakes
- 200ml of dairy or plant-based milk
- Vanilla paste (high quality Madagascan)
- Cinnamon (ground)
- A hot chocolate bowl or your favourite mug
Instructions - to make on the hob or microwave:
Heat 200ml (about one large mug) of milk in a saucepan on the hob, or in a large mug in the microwave. Make sure it doesn’t boil as this will affect the taste.
Add around 8 teaspoons of 70% Extra dark hot chocolate flakes. You can experiment with the quantity of flakes based on your taste.
Add a quarter of a teaspoon of vanilla paste and quarter of a teaspoon of cinnamon.
Stir until your flakes have fully melted.
Pour into a hot chocolate bowl or your favourite mug and enjoy your vanilla + cinnamon hot chocolate.
You can also make your hot chocolate in one of our hot chocolate makers or the Hot chocolate shaker.
Make your drink with:
- Regular price
- £11.85
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Knoops at home
Start experimenting with Knoopolgy at home using our real hot chocolate flakes and selection of hot chocolate makers.
