54% Spiced Mocha
Try Knoopology with our 54% dark - a mellow, smooth chocolate with a good balance of sweetness, and a lingering finish.
Our Halloween favourite, the spiced mocha – with dark chocolate, a double espresso and chilli, cinnamon and nutmeg (for grown ups).
Before we start you will need: 54% dark chocolate buttons, your choice of milk (cows, oat, almond, soya or coconut), a saucepan, a whisk, a double espresso, chilli, cinnamon and nutmeg.
Heat 175ml of your preferred milk and stir in 8tsps of 54% milk chocolate flakes until fully dissolved.
Add a smidgen of chilli, ¼ tsp of cinnamon and 1/8 nutmeg. Pull a single or double shot of espresso, add to your spiced hot chocolate, stir well and serve.

- Regular price
- £8.95
- Regular price
-
- Sale price
- £8.95
- Unit price
- per
- Sale
- Coming back soon
Before we start you will need: 54% dark chocolate buttons, your choice of milk (cows, oat, almond, soya or coconut), your Knoopifier, a double espresso, chilli, cinnamon and nutmeg.
Next, put the milk into the Knoopifier (we recommend 175ml for one cup).
Add your chocolate buttons (we recommend 34g – approx. 5 teaspoons).
Put the lid on the Knoopifier and press the button four times (to the hot choc symbol).
In the meantime, pull a single or double shot of espresso.
When the Knoopifier is finished, add a smidgen of chilli, ¼ tsp of cinnamon and 1/8 tsp nutmeg and the espresso, to your hot chocolate.
Stir well and serve.