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Instructions
Iced chocolates
Start by making a small, strong hot chocolate in your Smeg. Add 100ml of your preferred milk, followed by 5 teaspoons of chocolate flakes to the jug, and - on the hot chocolate programme - press the Start/Stop button.
When finished, pour over ice cubes in a glass filled with 100ml of chilled milk.
Hot chocolate
Pour 200ml of your preferred milk into the jug and add 8 teaspoons of Knoops hot chocolate flakes.
Close the lid, select the hot chocolate programme and press the Start/Stop button.
Your Knoops hot chocolate will be ready in 2-3 minutes, when the programme ends.Knoopology at home
Try adding a pinch of sea salt, some freshly zested orange or a dash of chilli powder into the Smeg jug before you start the programme. See more
hot chocolate recipes here.
Additional information
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